Thin Red Line Peru

“A tribute in every cup.” From the highlands of Peru comes a smooth, vibrant coffee, roasted fresh at the time of purchase. Thin Red Line – Peru honors the courage and sacrifice of firefighters who stand between danger and safety. This medium roast is more than a morning cup — it’s a daily reminder to Never Forget.

Roast: Medium

Tasting Profile: Salted caramel, silky sweet, citrus

Grower: Cooperativa Agricola de Servicisios Norandino

Variety: Caturra, Bourpon, Catuai, Pache, & Catimor

Region: Piura, Amazonas, Peru

Altitude: 1100-1700 M

Soil Type: Clay Minerals

Process: Gully washed and dried in the sun.